High Protein Breakfast Burritos

Ingredients

• 6 Mission Wheat & White Wraps, warmed

• 2 tbsp olive oil

• 8 eggs, whisked

• 6 strips of cooked bacon, chopped

• 6 tbsp chopped green onions, divided

• 1/2 tsp salt

• 1/2 tsp pepper

• 1/2 smoked paprika

• 2 avocados, sliced

• 3/4 cup salsa

• 1/2 cup shredded cheddar cheese

• 1/2 cup shredded mozzarella cheese

Featured Product

Mission Wheat & White Wraps

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Instructions

• Step 1

  Heat oil in large skillet set over medium heat. Whisk eggs in bowl; stir in bacon, half of the green onions, salt, pepper and paprika. Add to skillet; cook for 5 to 8 minutes or until set (scramble eggs or leave firm as desired).

  TIP: For those looking for a meatless protein packed breakfast burrito, swap your favourite meat substitute, such as tempeh, chopped vegan breakfast sausage, or smoked tofu for bacon if desired.

• Step 2

  Heat tortilla according to pack instructions. (To make your burritos even more protein packed use Mission Protein Plant-Powered Wraps.)

• Step 3

  Fold up bottom of tortilla over filling; fold in sides and roll up tightly starting from the bottom.

• Step 4

  Warm tortillas according to package directions.

• Step 5

  Serve with lime wedges and enjoy!